Reliv International has just hired Dr. Thomas G. Reynolds, Ph.D as their new director of research and development and technical affairs. Reynolds will focus on research and development. Dr.Reynolds has a Ph.D in food technology from Clemson, and brings with him over 2 decades of experience in the food research and development industry.
Reynolds has a long and distinguished background in the research and technology fields, specializing in food production. During his career, Reynolds has served as executive vice president, innovation for Ubiquity Brands as well as vice president, technical services for NutraSweet Company.
Most recently, Dr. Reynolds had been consulting with food industry company on new products and operational improvements as the owner of his own consulting firm, Innovative Food Solutions, LLC.
“Dr. Reynolds has broad ranging industry experience in the areas of product development, quality assurance, plant operations and sales and marketing,” said Dr. Carl W. Hastings, chief scientific officer and vice chairman of Reliv. “The breadth of his experience will provide great value to Reliv, and we are particularly happy to have his experience in creating innovative new products,” Hastings added.
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